Breakfast: Another salad. Leftover brussel sprouts and coconut chicken. This is the first time I have bought swiss chard. I like it so much better than lettuce!
Lunch: Cream of broccoli soup. This is a recipe my mom sent me. It has carrots, celery, broccoli, sweet potatoes, and the "creamy" texture comes from cashews blended into vegetable stock (but I used chicken stock). I break up sweet potato chips into it. Everyone loves it but Lincoln, who would not even try it.
We also had pickles, plums, and a chocolate chia seed cookie. Ami and the kiddos were over for a play date. We put them in boxes and left them to fend for themselves.
Just kidding. Lincoln was a pretty grumpy pill, though, and to be honest I did take him straight up to his room when they left, and shut the door. To my surprise and relief, ten minutes later he came out with a more neutralized demeanor. That kid really drains me sometimes.
Dinner: Another salad. Pretty much the same thing as my breakfast, but I was all out of brussel sprouts. Sigh.
Thoughts: Is spring really here yet? Yesterday it sure felt like it! We saw the sun, felt the warmth, and ushered the munchkins outside to play with our like-minded neighbors. I hadn't seen some of them for months.
Ezra rode a balance bike for the first time. I was amazed at how quickly he got the hang of it!
Just look at them! They are really kids now. Not babies. It gets easier and harder, which I guess is the way it always will be. Within change, there is consistency.
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