1. Menu planning. I definitely upped my game in this department. However, the second week was overkill. I realized crockpot roasts would be an easy way to cook a lot of meat for several meals, and so I collected a few highly recommended recipes. Overestimating the amount of meat I'd need in a week's time, I bought two whole chickens and a pork butt all in one day! Ugh! It was a stressful amount of planning and cooking to get it all consumed before going bad. In the end, my "easy way out" was harder on myself than I imagined. As it stands right now, I have a few recipes that I want to keep from this experience, and each week or so I'll try a new one, while keeping some stock favorites. That sounds more practical and sustainable to me.
2. Cooking. Wow, what an improvement! I actually look forward to chopping my produce and creating palatable masterpieces. I think the kids have adjusted their expectations of the amount of time it takes in the kitchen to create a meal, too.
4. Weight: I am pretty sure this didn't change. I don't have a scale so I don't know my ending weight, but I don't feel much different. I did lose about an inch in the waist and hips, though. My jeans still don't feel comfortable, but hey, I'm 27, it might be time for some new jeans.


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